1095905
The present invention relates to an aluminum foil vacuum packed gourd chicken. The main ingredient is a mixture of more than 20 ingredients. The main process steps are the preparation of marinade, the encapsulation of salt and pepper bags, the slaughtering of the live chickens, the washing, the initial heat treatment, the cooling and adding of the marinade to the steaming of the pot, and the use of aluminum foil bags in the salt and pepper bags after frying. Vacuum packaging machine vacuum, filled with inert gas seal. The chicken can be sealed in the bag for a long time, not degenerate, golden color when eaten, tender and tender skin.