Japanese company develops packaging paper with dewatering function

A Japanese company has developed a wrapper that has a dehydration function without heating or additives. This is called P. S's wrapping paper is made of a semi-permeable membrane that can only pass through water as a surface material, and a high-permeable pressure material and a polymer water-absorbing agent on the inside. Since the moisture in the food is osmotic pressure difference in the liquid state, the semipermeable membrane can be moved to the high osmotic pressure substance, so that the moisture is fixed by the polymer water absorbing agent. The wrapper does not damage the cells of the food tissue. It absorbs water along the intercellular spaces and not only absorbs moisture from the surface of the food, but also absorbs deep water inside, and also has the function of absorbing water at a low temperature. This kind of wrapper can inhibit the activity of the enzyme, prevent the decomposition of the protein, reduce the proliferation of microorganisms, and achieve the effect of maintaining the freshness of the food, concentrating the umami component, removing the water vapor, and improving the toughness.

Bamboo fiber children dinnerware

Runhuixiang Plant Fiber Biotechnology Co., Ltd. , http://www.ahbambootableware.com